Theme Seven:  Slave Labor:  Brazil
February 28- March 3
Mid-Term Exam Next Week
Paper II on “Being Colonial: Economy” due next week on Monday, March 6
coffee plantation1.JPG (56871 bytes)
    Slaves on a coffee plantation in Rio de Janeiro, 1888.  While this photo was taken after the colonial period in Brazil, note the similarities in life and work with the illustration from an eighteenth-century Brazilian sugar mill (engenho) at the bottom of the page.

Lecture Outline:

 A. African Slavery
  1. Plantations in Brazil: Sugar and Coffee
  2. Urban Slavery
  3. Variations in Scale and Periodization:  The Caribbean, Mexico and Peru
 B. Adaptation and Resistance
  1. Patterns and Strategies of Emancipation
  2. Rebellion and Flight:  The demands at Ilheus
  2. The Problem of Conceptualizing Resistance, Adaptation and Concession: The Roça as Case Study

Key Terms:
Engenho/ Senhor de Engenho  Lavrador de Cana
Roça/ Roceiro 
Carta da Alforria (or Carta de Liberdade) 

Reading Assignment:

Mary Karasch, "Anastacia and The Slave Women of Rio" from Africans in Bondage,  pp.79-105.

Stuart Schwartz and James Lockhart, "Brazilian Beginnings”

Stuart Schwartz, Chapter Two, "Sugar Plantation Labor and Slave Life" from Slaves, Peasants and Rebels: Reconsidering Brazilian Slavery,  pp.39-65.

Questions for Consideration:

1. How much control over the slave system did the following actors have in colonial Brazil: kings and merchants in Portugal, local sugar planters, and slaves?  After you  consider this, reconsider the questions with which we began the class about top-down versus bottom-up change in order to answer the question.  To what degree does slavery fit into the two models of colonialism?

2. Why didn't more slaves rebel?  (To answer this, you must use the class discussions of the Ilheus rebellion and roceiros in conjunction with the readings.)

3.  How might the life of a male lavrador de cana differ from the life of Anastacia?  Be sure to indicate in what region of Brazil they might live, in what kind of building they would sleep, what they might eat, what work they might perform and what their relationship to other slaves and to their masters might be.


sugar mill3.JPG (102994 bytes)


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